Gordon, Timothy A.C.; Harding, Harry R.; Clever, Friederike K.; Davidson, Isla Keesje; Davison, William; Montgomery, Daniel W.; Weatherhead, Rebekah C.; Windsor, Fredric M.; Armstrong, John D.; Bardonnet, Agnès; Bergman, Eva; Britton, John Robert; Côté, Isabelle M.; D'agostino, Daniele; Greenberg, Larry; Harborne, Alastair R.; Kahilainen, Kimmo Kalevi; Metcalfe, Neil B.; Mills, Suzanne C.; Milner, Nigel J.; Mittermayer, Felix H.; Montorio, Lucie; Nedelec, Sophie L.; Prokkola, Jenni M.; Rutterford, Louise A.; Salvanes, Anne Gro Vea; Simpson, Stephen D.; Vainikka, Anssi; Pinnegar, John Keith; Santos, Eduarda M. (Journal article; Tidsskriftartikkel; Peer reviewed, 2018-03-14)
Populations of fishes provide valuable services for billions of people, but face diverse and interacting
threats that jeopardize their sustainability. Human population growth and intensifying resource use for
food, water, energy and goods are compromising fish populations through a variety of mechanisms,
including overfishing, habitat degradation and declines in water quality. The important ...